Today, we went to a less lofty but tasty Japanese restaurant called Momoya in Chelsea, just a few blocks from our apartment. Momoya fits nicely into Chelsea with its slick decor of brick, white walls and floor-to-ceiling windows. I generally prefer more cozy restaurants but the decor was right for a sushi restaurant and not too over-the-top. The choice was my husband's, who has been craving fish for days, which is around the same time that I decided to limit my intake of mercury.
Thankfully for me, Momoya had many non-sushi choices, including a delicious eeldon -- broiled eel with rice. The dish was flavorful, rich but not too filling. As one might expect, taking an appetizing photo of eel is quite a challenge but I have done my best for this post. My husband got a sashimi box that came with very fresh fish, miso soup, rice, and a seaweed salad. Overall, Momoya was a good choice for one of our staycation lunches.
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